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Divna, zdrava večera ili doručak !
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POTREBNO:
- 8 kašika kukuruznog brašna,
- 6 kašika belog brašna,
- 2 kašike palente,
- kašičica soli,
- 2 jajeta,
- 2 dcl kefira,
- 1 dcl kiselog mleka,
- 100 gr sira u kriškama (može i feta),
- 1 dcl ulja,
- 1 prašak za pecivo,
- mleko ili gazirana voda po potrebi (oko 1 dcl)- da se dobije testo gušće nego za palačinke,
- veza sremuša (mogu i pera mladog belog luka),
- 1/2 kašičice bibera
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PRIPREMA:
Pomešati sve tri vrste brašna sa praškom za pecivo, dodati so, biber, kefir, kiselo mleko i izmešati varjačom. Dodati ulje, jaja, izmrljeni sir u kriškama i po potrebi dodavati kiselu vodu ili mleko da se dobije potrebna gustina ( gušće nego za palačinke ali ne pregusto, smesa treba lako da “silazi“ sa kašike. U gotovu smesu dodati opran i na trake isečen sremuš. Peći u korpicama i kalupu za mafine (ne mora, može i u dubljem plehu) oko 20 minuta na 200C, dok se ne uhvati lepa,zlatna korica.
P.S. Ove projice mogu i bez kefira i kiselog mleka ali tad treba dodati više sira i mleka tj. gazirane vode, u svakom slučaju ne može se pogrešiti
Način pripreme pogledati u kratkom filmu OVDE
The method of preparation can be seen in a short film HERE
Die Zubereitungsweise ist HIER in einem Kurzfilm zu sehen
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